Area meat cutter Paul Payne is just about out of patience with his customers. He's worked behind the counter as a meat cutter answering locals' questions about fish, meat and poultry for over 17 year. However late Monday night towards the end of his shift, he confided in his boss Joe Wright that he was sick and tired of explaining chicken breasts to his customers.
Area meat cutter Paul Payne is just about out of patience with his customers. He's worked behind the counter as a meat cutter answering locals' questions about fish, meat and poultry for over 17 year. However late Monday night towards the end of his shift, he confided in his boss Joe Wright that he was sick and tired of explaining chicken breasts to his customers.